Only a few hours left to cast your vote!

Queridos lectores: La marca de pescado Gorton’s Seafood nos ha invitado a ser parte de su divertido y delicioso concurso “Cook, Blog and Win” Cocina, Bloguea y Gana junto con un selecto grupo de blogueras. ¡Nos sentimos honrados de estar en compañía de blogueras tan importantes! La Vitamina T está participando con una receta para hacer una Torta de Pescado Empanizado con Panko y Mayonesa de Chipotle (Panko-Crusted Spicy Chipotle Fish Torta). Necesitamos tu ayuda para ganar. Por favor busca nuestra receta en la página del concurso y vota por nosotros aquí a partir del 11 de marzo. Podrás emitir un voto diario. ¡De antemano muchísimas gracias! Estamos muy emocionados y te prometemos mantenerte al tanto.

Dear La Vitamina T friends: Gorton’s Seafood has invited us to participate in their fun and delicious “Cook Blog and Win” recipe contest. We are honored to be featured along a select group of remarkable Latina bloggers. Our entry is a recipe to make a Panko-Crusted Spicy Chipotle Fish Torta. As part of the recipe, and since I love to make my own mayo from scratch, I have included steps to make yours! We need your help! Beginning March 11 at 12:00 ET, please visit the contest page and vote for our recipe. You will be able to submit one daily vote. Thank you for rooting for us. We will keep you posted!

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